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Category:  Appetizers

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Antipasto: Caprese Appetizer

In Appetizers On April 3, 2015 0 Comments

4.62 / 5 Stars | 102 Reviews by Jessi “Your guests will love these bite-sized skewers of mozzarella cheese, fresh basil, and tomatoes.” View Complete Recipe Details and… Read More »

Antipasto Recipes: Prosciutto Wrapped Melon Balls

In Appetizers On March 26, 2015 0 Comments

4.36 / 5 Stars | 22 Reviews by RACHELSCHWARTZ “This is a great snack to make for any gathering. Balls of honeydew melon are wrapped in prosciutto and… Read More »

Antipasto Recipes: Roasted Peppers in Oil (Peperoni Arrostiti Sotto Olio)

In Appetizers On March 21, 2015 0 Comments

4.58 / 5 Stars | 8 Reviews by Kim’s Cooking Now! “These colorful roasted peppers are soaked in oil seasoned with garlic, basil, and oregano. Try them on… Read More »

Antipasto Recipes: Heart-Shaped Carpaccio

In Appetizers On March 8, 2015 0 Comments

5 / 5 Stars | 5 Reviews by Chef John “This carpaccio has it all: buttery beef tenderloin, fresh Parmigiano-Reggiano, arugula, and just the right mustard-lemon tang in… Read More »

Antipasto Recipes: Eggplant Antipasto

In Appetizers On March 3, 2015 0 Comments

4.54 / 5 Stars | 39 Reviews by Phyllis Zusman “This dish is easy to prepare and freezes well. Baked eggplant is mixed with an array of vegetables… Read More »

Antipasto Recipes: Marinated Peppers

In Appetizers On February 26, 2015 0 Comments

4.57 / 5 Stars | 44 Reviews by Angela “Red, green, and yellow peppers marinated in a mixture of herbs and oils. Serve with toasted Italian or French… Read More »

Antipasto Recipes: Artichoke, Cheese and Olive Antipasto

In Appetizers On February 8, 2015 0 Comments

4.54 / 5 Stars | 36 Reviews by chellebelle “A great way to start your Italian meal! I usually serve it with crusty bread slices that have been… Read More »

Antipasto Recipes: Olive Balls

In Appetizers On February 6, 2015 0 Comments

4 / 5 Stars | 9 Reviews by HSHELTON25 “Stuffed Spanish olives are wrapped in a spiced cream cheese mixture and rolled in chopped nuts for an easy… Read More »

Antipasto Recipes: Fresh Sardines Naples Style

In Appetizers On February 5, 2015 0 Comments

3.83 / 5 Stars | 4 Reviews by Salvatore “Fresh sardines are fried to a crispy golden brown, and drizzled with a garlic and white wine vinaigrette then… Read More »

Antipasto Recipes: Caprese Appetizer

In Appetizers On February 3, 2015 0 Comments

4.63 / 5 Stars | 99 Reviews by Jessi “Your guests will love these bite-sized skewers of mozzarella cheese, fresh basil, and tomatoes.” View Complete Recipe Details and… Read More »

Antipasto Recipes: Magaricz

In Appetizers On February 1, 2015 0 Comments

4.67 / 5 Stars | 7 Reviews by Karen Cooke “Chopped eggplant, red and green bell peppers, onions, and carrots, slowly cooked on the stovetop in olive oil… Read More »

Antipasto Recipes: Antipasto Squares

In Appetizers On January 31, 2015 0 Comments

4.71 / 5 Stars | 563 Reviews by Lori G. “Layers of roasted red bell pepper and deli meats cheeses are baked inside a crescent roll crust.” View… Read More »

Antipasto Recipes: Cherry Pepper Poppers

In Appetizers On January 29, 2015 0 Comments

4.05 / 5 Stars | 17 Reviews by technician “Fresh Hot cherry peppers stuffed with prosciutto and provolone cheese then soaked in olive oil.” View Complete Recipe Details… Read More »

Antipasto Recipes: Hot Italian Giardiniera

In Appetizers On January 27, 2015 0 Comments

4.82 / 5 Stars | 126 Reviews by PHONETEK “A hot and tangy, pickled pepper and jalapeno topping for Italian beef sandwiches, sausages, French dips, pastas, pizzas, and… Read More »

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